Download and print

Print a copy for your office to keep




Fresh homemade soups: By the cup $3.49, by the bowl $5.49 All soups served with pretzel roll for dipping.


Dressings: Greek Feta, No-Fat Raspberry Vinaigrette, Caesar, Thai Peanut, Balsamic Vinaigrette, Hot Bacon, Dressing served on the side

APPLE ALMOND SALAD – mixed greens, apples, almonds, goat cheese, and dried cranberries 8.49. Add grilled chicken 2.25 grilled Mahi 3.49

 GREEK SALAD – romaine, black olives, tomatoes, feta, pepperoncini, cucumbers, bell peppers, with a Greek feta dressing 8.49 Add grilled chicken 2.25 grilled Mahi 3.49

THAI SALAD – mixed field greens topped with celery, carrots, peanuts, mixed fresh peppers, mandarin oranges topped with sesame seed 8.49. Add grilled chicken 2.25 grilled Mahi 3.49

CALIFORNIA CLUB SALAD- Romaine lettuce topped with Ham, Turkey, avocado, sun flower seeds, tomato, mixed cheese, onion 10.50

SPINACH SALAD– baby spinach, feta cheese, mandarin oranges, eggs, and bacon. Served with hot bacon dressing. 8.49 Add grilled chicken 2.25 grilled Mahi 3.49

FLORIDA COBB SALAD– chopped romaine topped with diced tomato, cucumber, avocado, boiled eggs, red onion, feta cheese crumbles. 8.49 Add grilled chicken 2.25 grilled Mahi 3.49

THE SANTA ANA– mixed greens, sliced strawberries, boiled eggs, almonds, cucumbers, avocado, dried cranberries. 8.49 Add grilled chicken 2.25 grilled Mahi 3.49


Served with choice of Kettle Chips or Side of the Day. Add Fries $1.99.

TRADITIONAL BLT – fresh red tomato, apple wood smoked bacon, romaine lettuce, and thin layer of mayo on multi grain 8.49

HALO’S TUNA SALAD – our signature tuna salad tossed with dried cranberries, lettuce, and tomato on multi grain 8.99

MARYLAND CRAB CAKE – our signature Maryland crab cake, breaded in panko, topped with Swiss, corn salsa, dill sauce, romaine, tomato on pretzel roll 10.25

GRILLED MAHI – grilled Mahi, red onion, romaine, tomato, and bistro sauce on ciabatta bread 10.25

HALO GREEN TOMATO BLT – fried green tomato, apple wood smoked bacon, romaine, goat cheese and mayo on multi grain 8.99

HOLLINGS’S HOAGIE:-roasted turkey, salami, provolone, tomato bruschetta, banana peppers and oil & vinegar on a hoagie 9.49

PORTABELLA– hearty portabella mushroom with sliced red onion, spinach, roasted red pepper, mozzarella, pesto on roll 8.49

THE UPTOWN 2.0– mozzarella, tomato bruschetta, Sun Dried Tomatoes, pesto, banana peppers, mixed greens, on ciabatta 8.49

HALO’S CHICKEN SALAD – all white chicken, mandarin oranges, and celery on choice of rye, multi grain or wrap with tomato and romaine 8.99

SASSY REUBEN – corned beef, sauerkraut, hot pepper cheese, and bistro sauce on rye 9.99

×HALO BURGER – certified Angus beef burger, sliced red onion, tomato, romaine, on roll 9.49 Add Cheese .50

GREEK PITA – Chicken, Feta, Black Olives, Pepperoncini, Spinach, Tomato, and Greek feta dressing in a pita 9.49

HALO FALAFEL- House made Falafel served with tzatziki sauce, lettuce, and tomato in a pita. 8.49

SANTA FE CHICKEN WRAP– grilled chicken breast, shredded romaine, mix cheese, red onion, black bean, corn salsa, diced tomato, and buffalo sauce in a wrap 9.49

JAMMIN TURK – Roast turkey, Swiss cheese, homemade strawberry jam, bacon, on sour dough. 9.49

CAROLINA PULLED PORK – sweet roasted pork, cheddar cheese, BBQ sauce and southern slaw on roll 9.49

ANN ARBOR - oven roasted turkey, Swiss cheese, apple wood bacon, coleslaw, bistro sauce on multi grain 9.49

MONTEREY – oven roasted turkey, Swiss, fresh spinach, avocado, pesto on multi grain bread 9.49

HALO CHEESESTEAK – thin sliced roast beef, grilled with onions and peppers, smothered in Swiss cheese. 9.49

THE VEG-OUT Pesto, Mayo, Bell Peppers, Onions, zucchini, squash, portabella, fried green tomatoes, provolone cheese grilled on a hoagie roll. 8.49

THE MAYAN: -creamy goat cheese, pesto, avocado, and roasted red peppers Panini pressed on sourdough bread. 9.49

HALO CLUB: - the classic triple decker: ham, turkey, bacon, cheddar, Swiss, lettuce, tomato, pepper mayo on sourdough bread. 10.25

WELLNESS WRAP: Cucumbers, tomato, carrot, bell pepper, spinach, avocado, black bean corn salsa, and hummus in a wrap served with Vinaigrette dressing 8.49

THE RAGIN’-BULL- Hot roast beef, mozzarella cheese, grilled onion, garlic butter, grilled and served on Texas toast. 9.49

BELLAGIO – grilled chicken, roasted red pepper, goat cheese and pesto, on multi grain 9.49

THE JOE– cheddar and Swiss melted on thick Texas toast, grilled with tomato. 5.99 Add bacon 1.00

×May Contain ingredients that are raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.